prix fixe

Fall Prix Fixe Menu $69

$69

Rimrock CaféCreekside

Available now

until 12:00 a.m. (2h 56m remaining)

Monday, Tuesday, Wednesday, Thursday, Sunday

Listed schedule

All day

About this deal

Fall Special — $69

Choose 3 of 4 courses


FIRST COURSE

Four Raw Oysters
Mignonette, fresh horseradish

Clams
White wine, cream, shallots, garlic, parsley

Lobster Bisque
Armagnac cream

Caesar Salad
Roasted garlic croutons and shaved Parmesan cheese

Mushroom Salad
Warm sautéed mushrooms, sesame vinaigrette, shoestring potatoes

Seafood Antipasto
Selection of chilled & smoked seafood


SECOND COURSE

Ceviche
Chili & lime marinated seafood, onion, sambal, avocado

Warm Chèvre
Goat’s cheese, crisp filo, roasted beets, maple sherry vinaigrette, pistachio praline

Blue Cheese Salad
Iceberg, buttermilk dressing, candied hazelnuts, pickled pears, pancetta crisp

Salmon Tartare
Soy cured egg yolk, pickled shallot, mustard seed caviar

Seared Scallops
Celeriac purée, apple, bacon
+$5 supplement


ENTRÉE

Rimrock Seafood Trio
Daily preparation
+$7 supplement

Wild BC Halibut
Potato crusted, summer squash, heirloom cherry tomatoes, chili beurre blanc
+$9 supplement

Grilled Salmon
Herb gnocchi, green peas, chanterelle, parsley, lemon beurre blanc

Roasted Duck Breast
Carrot, potato dauphine, cherry chutney, demi-glace

Slow Roasted Lamb Short Loin
Baba ganoush, glazed carrots, gremolata, dukkha

Mixed Grill
Filet mignon, lamb chop, venison
+$30 supplement

Filet Mignon — 6 oz
Garlic mashed potatoes, choice of peppercorn sauce, herb or Gorgonzola butter
+$20 supplement

Rib Eye Steak — 14 oz
Dry aged center cut, grilled asparagus, Provençal fries, béarnaise
+$40 supplement

Venison Tenderloin
Spaetzle, porcini mushroom sauce
+$20 supplement

Autumn Orecchiette
Lion’s Mane, squash, black kale, pangrattato
Vegetarian


DESSERTS

Sticky Toffee Pudding
Vanilla ice cream

Chocolate Ganache Almond Cake
Vanilla ice cream

Sorbet Trio
Locally made by Lucia Gelato

Basque Cheesecake
Daily compote

Dessert Medley for Two
Assortment of mini desserts

Crème Brûlée


SIDES

Pommes Frites — $12
Mushroom Risotto — $20
Lobster Mashed Potatoes — $20
Spaetzle — $15
Grilled Asparagus — $17


WINE SPECIAL

20% off all bottles of wine

Enjoy 20% off bottled wine to complement your dining experience.

Food & Drinks
How to redeem
Applied automatically